Every Dodo favourite, all in one place.
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Hand-rolled springy fish balls made from premium yellowtail. Perfect for soups & steamboats.
Golden, smooth fish cake slices ideal for noodles, fried rice, or on their own.
Tofu, chilli, brinjal & beancurd skin — all generously stuffed with our fish paste.
Sweet, juicy prawn balls bursting with whole prawn pieces.
Springy cuttlefish balls with a delicate ocean sweetness.
Long jumbo crab sticks with that signature flaky texture.
Bean curd skin wrapped around a savoury fish & prawn filling.
Plump dumplings filled with our signature fish paste & chives.
Squid balls with a snap and a smile — ready in 6 minutes.
10-piece YTF assortment — pantry hero.
Real crab claw breaded with a crunchy panko coat.
Pre-sliced fish cake — toss into noodles in seconds.
Silken tofu generously stuffed with our handmade fish paste.
Our most premium ball — extra bounce, extra umami.
Chilled-fresh fish cake — tender, golden, ready to slice.
12-piece YTF assortment — chilled freshness for next-day cooking.
Three flavours of springy joy: original, prawn & cuttlefish.
Light, crisp seafood crackers with a moreish ocean flavour.
Pre-fried golden fish cake bites — crispy outside, fluffy inside.
Cuttlefish-infused crackers with a hint of seaweed.
A fiery sambal-glazed fish crisp for the bold.
Crispy seaweed strips dusted with savoury fish floss.
Sweet-soy glazed mini skewers — a hawker classic at home.
Tangy, lemongrass-kissed fish chips — Southeast Asia in a bag.
