A bubbling pot, every Dodo product invited.
Set up two pots, one clear and one spicy.
Bring both to a gentle boil.
Add fishballs and dumplings to taste.
Cook vegetables and noodles last.
Customise dipping sauces; tuck in.
Hand-rolled springy fish balls made from premium yellowtail. Perfect for soups & steamboats.
Sweet, juicy prawn balls bursting with whole prawn pieces.
Springy cuttlefish balls with a delicate ocean sweetness.
Squid balls with a snap and a smile — ready in 6 minutes.
Three flavours of springy joy: original, prawn & cuttlefish.